Sourced from our hillside estate vineyard in Medford, Oregon, this is the new version of our wildly popular “Robin’s Red,” named for Peter’s wife Robin.

“Best Buy”  – Wine & Spirits Magazine 12/2021

   “Robin’s Red blends syrah and tempranillo for a wine that has syrah’s weight and tempranillo’s leathery savor, with grippy tannins for barbecue. —P.J.C.”

“Value Wine of the Week”

   Paul G on Wine & The Waitsburg Times

   (Paul Gregutt 5/26/2022)

    “This Rogue Valley blend is roughly half Tempranillo and half Syrah, much the same as the winery’s ‘Extravagance’ reserve at a lower price. It’s focused and sharp, with punchy raspberry and black cherry fruit. The tannins are ripe and full, and there’s good balance throughout. This wine is sealed with a screwcap, so no worries about a bad cork. As with all screwcap wines, it will show best with a little extra breathing time, or you may simply decant it into a clean pitcher.”

The 2018 Robin’s Red is a blend of 60% Syrah with 40% Tempranillo.

Shipping: Please inquire for shipping availability and rates to your location. Shipping will be calculated and billed separately.